These popular green tea leaves are lightly rolled into little pellets, this helps retain its delicious flavour and aroma's. A full bodied, rich tea with a hint of smokiness.
Directions for use:
- Bring fresh, filtered water to boil.
- Pre-warm teapot and/or cups.
- Add 1 tsp of tea leaves for every 250ml of water.
- Cover tea pouch with boiled water that has cooled approx 80-85°C and allow to steep for 2-3 mins.
- Strain and pour into cup.
- Enjoy!
Ingredients:
- Green tea leaves